Located in the Limestone Coast wine region of South Australia, traces its origins back to pioneering Scottish settler John Riddoch, who planted vines in 1891 and completed the iconic triple‑gabled winery by 1896. In 1951 the estate was purchased by Melbourne wine merchants Samuel and David Wynn, who rebranded it as Wynns and released their first Cabernet Sauvignon. Today Wynns holds over 900 ha as the largest single vineyard holder on the famed terra rossa soils and is widely regarded as Coonawarra’s pre‑eminent wine producer, with its wines serving as regional benchmarks for Cabernet Sauvignon and Shiraz.
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Erin Larkin Advocate
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James Halliday