Anne et Jean-François Ganevat is a family-run estate in Jura, France, founded in the late 1980s. Jean-François and his wife Anne focus on biodynamic viticulture, working tiny parcels of Jura’s diverse terroirs.
They produce highly expressive and unique blends, emphasizing minimal intervention, natural yeasts, and long ageing. Their wines are celebrated for complexity, freshness, and individuality, often showing the oxidative and nutty character Jura is famous for.