Pierre Yves Colin Morey Meursault 2020

92 Points - Jasper Morris

Quite a mix, mostly from vineyards managed by Pierre-Yves’s team: Narvaux, Luchets, Grands Charrons, Malpoiriers. Pale lemon colour, firmer and more full bodied on the nose. Holds up nicely and delivers the weight one would hope for, with excellent length. A little apple meringue note

92 Points - Wine Advocate

The 2020 Meursault Village is a blend of prime lieux-dits Narvaux, Vireuils, Grands Charrons and Luchets. Mingling aromas of crisp green orchard fruit and white flowers with notions of hazelnuts, freshly baked bread and pastry cream, it's medium to full-bodied, chiseled and satiny, with terrific depth at the core, tangy acids and chalky structuring dry extract. This is well worth seeking out. The 2020 vintage is another very promising year for Pierre-Yves Colin, who finds the wines a bit more charming and demonstrative than the more serious, structured 2019s—the latter a vintage we revisited in bottle and which appears to possess considerable aging potential. As readers may know, Colin's bigger cuvées are crushed and see four-hour press cycles, whereas smaller cuvées aren't crushed but see even longer press cycles lasting five or more hours. Vinification and maturation in barrel, with a heavy emphasis on larger-format barrels, follows. (WK

92 Points - Burghound

A completely different aromatic profile presents its aromas of smoky hazelnut, white peach and lemon rind. The delicious medium-bodied flavors possess both very fine density and volume while exhibiting a subtle minerality on the clean, focused and bone-dry finale. This is an excellent Meursault villages and is recommended. *Outstanding